Monday 12 August 2013

Kamares



Kamares

After a democratic vote over a pre-dinner drink in the Three Kings, we set off to Kamares 'Greco-Italian' restaurant in Heath Road. We sat down at some hastily gathered together, plastic covered tables, in the double fronted restaurant with only one other table occupied. This didn't bode well, but being a Wednesday we thought it might not be a popular midweek dining destination.

We  were given the menu by  a waitress and the list of food was extensive with standard fayre from Greece and Italy. Our orders were taken and as a starter we chose to have the Greek Medley,  Antipasto and a Dolmades. The Medley and the Antipasto were for two people to share. We were asked by the waitress if we wanted more Pitta bread with the Medley starter, which we thought may be an indication of the size of portions.

We were served with the starters, the portions were a little disappointing and the antipasto was not good value at £14. The Greek Medley was pretty basic, a few olives, taramosalata, houmous etc. with 3 pitta breads, one of which was at additional cost.

The mains arrived and it was a diverse choice. One of the group opted for Mussels Provençale, shown as a starter but ordered as a main. The others went for Kleftiko, Stefado, Lamb Souvlaki and the Italian choice of Roma pizza. In addition to main courses we had side dishes of Greek salad and Side Salad.

The Kleftiko was tender but pale looking and unusually small. Judging by how quickly it was brought to the table it must have been cooked from frozen. The mussels tasted as though they either had been cooked frozen or boiled in the bag. The Lamb Souvlaki lacked the taste of a marinade and the accompanying pilaf rice was bland. The salads were disappointing, they were more akin to ordinary mixed salads, since they contained lettuce, whereas a traditional Greek Salad is peppers, onion, olives, tomatoes and cucumbers. The Feta had been crumbled instead of the usual chunks. The Pizza was perfectly adequate, fine in quantity and certainly hot enough, but not exceptional in quality. The Stefado was mediocre and was not as tasty as it should have been.

Overall the food was disappointing and the Greco-Italian fusion idea doesn't quite work. The menu offers too much choice which can only be catered for by using frozen or pre-cooked/packet food. The only redeeming feature of the evening was the House Red (Spanish). Good value at £13.95.

As a result of the above we awarded  Kamares 2 stars out of 5 and it only got these because of the wine.




31st July 2013

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